Salmon Poke Bowl

Recipe:

Rice

• 2 (cup) rice

• 2 ¼ (cup) water

Rice seasoning

• 3 (tbsp) rice vinegar

• 1 ½ (tsp) sugar

• ½ (tsp) salt

Fish

• 200g salmon

• 3 (tbsp) light soy

• 2 (tsp) sesame oil

• 2 (tsp) rice vinegar

• 1 (tsp) fresh ginger, grated

• ½ (tsp) sugar

Toppings

• Cucumber

• Mango

• Avocado

• Black & White sesame seeds

• Green onion